Italian Gluten Free Gastronomy Cook Book - Hard Cover
The Art of Selecting, Preparing
and Savoring Gluten-Free Meals
Italian Gluten Free Gastronomy is an absolute beauty in simplicity.
The newest, most beautiful, useful, and creative cookbook on the market is
Italian Gluten Free Gastronomy by supermodel Clarissa Burt and chef Rita Romano.
An ebook, as well as an 8.5 by 10-inch hardcover with an elegant dust jacket,
this collection of 70 recipes (appetizers, soups, salads, main courses, desserts, beverages)
with photographs, supports people who love the fine cuisine of Italy and also want to
manage celiac disease.
A perfect choice to give as a gift!
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